Powdered Whole Eggs – Bulk 13.5 Pound Case

Powdered Whole Eggs – Bulk 13.5 Pound Case

  • .49 ships entire order anywhere in the continental U.S.
  • Dried and harvested in the United States.
  • Substitute for eggs in cooking and baking.
  • Each can is the equivalent of 85 Large Fresh Whole Eggs.
  • Each case contains 13.5 pounds of Powdered Whole Eggs.

Honeyville’s Dried Whole Eggs are produced exclusively from fresh eggs harvested from chickens in the United States.  The eggs are spray dried and pasteurized in the USA for optimal quality and safety. Honeyville’s Powdered Whole Eggs are produced though a special process designed to provide a free flowing powder that has been pasteurized for your safety. Originally developed for use in the military, our whole egg powder, when blended with water, reconstitutes into a product similar to fresh whipped eggs. These reconstituted eggs may then be used as a direct substitute for fresh eggs. One 2.25 pound can of Powdered Whole Eggs is equivalent to 85 Fresh Whole Eggs. Our whole egg powder requires no refrigeration and is ideal for camping, travel, and long-term food storage. This product may be stored for up to 12 months opened, and 5 to 10 years in airtight sealed cans.

Mountain House Long Grain & Wild Rice Pilaf #10 Can Freeze Dried Food – 6 Cans Per Case

  • 10 – 1 cup servings per can
  • Packed in # 10 Size Can
  • Total of 6 cans per case
  • 25 + year Shelf Life
  • Easy to prepare – just add hot water

Long Grain White Rice, Mushrooms, Onions, Broccoli, Green Beans, Long Grain Brown Rice, Red Peppers, Wild Rice, Butter (cream, salt), Roasted Garlic Puree, Vegetable Flavor (yeast extract, natural flavors, wheat maltodextrin, sugar, soy sauce [soybeans, wheat, salt] dried onion, tapioca maltodextrin, dried carrots, salt, butter, dried garlic, spice), Modified Corn Starch, Broth, Seasonings (hydrolyzed soy and corn protein, dextrose, maltodextrin, whey powder, autolyzed yeast, torula yeast, onion powder, turmeric), Salt, Mushroom Flavor (maltodextrin, modified corn starch, mushrooms, partially hydrogenated cottonseed and soybean oil, natural flavors), Parsley, Granulated Garlic, and Canola Oil. Parmeasan Cheese: Patsturized Milk, Salt, Cheese Culture, Enzymes, Powdered Cellulose (to prevent caking), Sorbic Acid (preservative) CONTAINS: Milk, Wheat, Soy

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